Duty Engineer 值班工程師

The Department

Our Catering Department manages one of the largest and most diverse catering operations in Hong Kong. We provide a wide range of catering, sports and recreation facilities for Members and their guests in three Clubhouses. In addition, both Happy Valley and Sha Tin Racecourses have numerous catering facilities used by Members, non-members and corporate organizations for a variety of functions.

The Job

You will:

• Ensure periodical inspection is conducted around the Clubhouse to identify problems and take necessary follow-up actions.
• Supervise a team of Technicians and perform skilled facility maintenance and repair work for the refrigeration, heating, ventilation and air conditioning (HVAC), plumbing, electrical systems and finishing such as walls, ceilings, floors, furniture, plant & equipment, metalwork, woodwork, masonry of the Clubhouse; ensure on-time delivery that meet established standards; Monitor work progress and performance, make corrections of any deficiencies as necessary.
• Perform skilled facility maintenance work (as required) by inspecting and testing elements of relevant systems to locate and diagnose faults and malfunctions, troubleshooting and/or performing required repairs, and providing an estimate of repair (and/or replacement) costs beyond the capability to perform.
• Ensure that the cost of maintenance repairs and services is documented by keeping records of time and materials to be charged to each job, and providing periodic status and analytical reports to the manager.
• Maintain sufficient stock of tools, equipment, spares and materials for repair and maintenance works; ensure that maintenance personnel have the equipment and supplies necessary to perform mechanical services and advise the manager regarding potential shortages, recommended replacement items, or related equipment needs.
• Implement preventive maintenance to minimize the likelihood of a significant disruption of mechanical services (e.g. heating, cooling, plumbing, electricity) to the Clubhouse.
• Monitor the work of contractors and give them guidelines ensuring that their services meet specified standards thus minimizing future operational problems; advise the manager when contracted services fail to meet specifications or endanger the Clubhouse property or lives.

About You

You should have:

• Higher Diploma / Diploma in Building Services or Electrical/Mechanical Engineering or  minimum of 5 years’ solid experience in facility management gained from hospitality industry
• Holder of Certificate of Registration of Electrical Worker Grade A
• Good customer service skills
• Good communication skills in both spoken and written English and Chinese
• Hands-on experience in using MS Office and other applications

Terms of employment

The level of appointment will be commensurate with qualifications and experience.

Other Details

Only shortlisted candidates will be notified.

We are an equal opportunity employer. Personal data provided by job applicants will be used strictly in accordance with the Club's notice to employees and prospective employees relating to the Personal Data (Privacy) Ordinance. A copy of which will be provided immediately upon request.