Senior Waiter - Gallop (Happy Valley Clubhouse)

The Hong Kong Jockey Club

Founded in 1884, The Hong Kong Jockey Club ("the Club") is a world-class racing club that acts continuously for the betterment of our society. The Club has a unique integrated business model, comprising racing and racecourse entertainment, a membership club, responsible sports wagering and lottery, and charities and community contribution. Through this model, the Club generates economic and social value for the community and supports the HKSAR Government in combatting illegal gambling.

The Department

Our Catering Department manages one of the largest and most diverse catering operations in Hong Kong. We provide a wide range of catering, sports and recreation facilities for Members and their guests in three Clubhouses. In addition, both Happy Valley and Sha Tin Racecourses have numerous catering facilities used by Members, non-members and corporate organizations for a variety of functions.

The Job

• Support Food and Beverage operations and provide excellent service to Members and guests.
• Serve food and beverages promptly; replenish water and beverages and take additional orders as needed.
• Set tables with tableware, decorations, condiments and napkins; remove used tableware/ consumable items from tables and reset tables for the next customer.
• Maintain the tableware and consumable items are adequate to support daily operations.
• Keep the workstation tidy, clean, hygienic and safe at all times.
• Perform any other related duties as assigned by supervisor.

About You

• A minimum of 3 year related restaurant experience gained in hotels/clubs/restaurants
• Sound knowledge of restaurant etiquette. Basic knowledge of tableside service, food, wine, beer, liquor, sake, Chinese wine etc.
• Good customer service skills, patient and friendly with problem solving skills
• Ability to pay attention to details, stand and walk for extended periods
• Good communication skills in English, Cantonese and Mandarin proficiency is an advantage.

Apply Now!

We offer competitive salary and benefits packages, dynamic working environment and development opportunities.

Add horsepower to your career today. Click the "Apply Now" button to create an account and submit your application.

Equal Opportunity and Inclusive Hiring

• A minimum of 1 year related restaurant experience gained in hotels/clubs/restaurants
• Sound knowledge of restaurant etiquette. Basic knowledge of tableside service, food, wine, beer, liquor, sake, Chinese wine etc.
• Good customer service skills, patient and friendly with problem solving skills
• Ability to pay attention to details, stand and walk for extended periods
• Good communication skills in English, Cantonese and Mandarin proficiency is an advantage.